Recognized as one of the Best Quality Cocoa Bean Exporters from Kano, Mafa Farms supplies well-fermented, sun-dried cocoa beans with a rich chocolate aroma and low moisture content. Sourced from trusted growers and processed under hygienic conditions, our cocoa beans are ideal for chocolate manufacturing, cocoa butter extraction, and cocoa liquor production. With a commitment to excellence and full traceability, we ensure each shipment matches global specifications. As a Top Cocoa Bean wholesaler from Kano, we cater to confectionery industries, chocolate makers, and bulk cocoa traders across Asia and Europe. Our beans are graded and bagged in jute sacks or customized packaging, based on buyer needs. Mafa Farms offers quality consistency, flexible volumes, and efficient logistics support to meet urgent export demands. We also ensure that all phytosanitary and export certifications are handled smoothly for each order.
Property | Specification |
Appearance | Whole, fermented, dried cocoa beans, oval-shaped |
Color | Purple to dark brown |
Size | 2-3 cm in length |
Shape | Oval to kidney-shaped |
Odor | Characteristic, slightly sour, earthy |
Taste | Bitter, slightly acidic, rich |
Moisture Content | 7% max |
Purity | 98% minimum |
Foreign Matter | 0.5% max |
Admixture | 1% max |
Fat Content | 45-55% |
Packaging | Packed in clean, dry, food-grade material |
Storage Conditions | Cool, dry, and well-ventilated place |
Shelf Life | 12-18 months when stored properly |